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COCKTAILS

 
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GIN-95

Ingredients for 1 serving 

2 oz ASKUR 45 Gin

5 slices of Cucumber 

Mint (optional)

3/4 oz Fresh Lime Juice

1/2 oz Simple Syrup

Preparation 

In a cocktail Tim, add 3-5 slices if cucumber

and mint (optional) and muddle.


Fill the tin with the remaining ingredients, top with ice and shake vigorously.

Strain the cocktail and serve in stemmed glass over ice.

Enjoy !

 

SIX FEET APART

Ingredients for 1 serving 

2 oz ASKUR 45 Gin

1 slice of Serrano Chili Pepper

1oz Fresh Blood Orange Juice

1oz Fresh Lemon Juice

3/4 oz of Simple Syrup

Preparation 

In a cocktail tin, lightly muddle one slice of Serrano chili.

Fill the tin with the remaining ingredients, top with ice and shake  vigorously.

Strain the cocktail and serve in a stemmed glass over ice.


Enjoy!

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BASIL FUNK

Ingredients for 1 serving 

2 oz ASKUR 45 Gin

3-4 Basil Leaves

3/4 oz of Lemon Juice

3/4 oz of Simple Syrup

1oz Sparkling Wine

Preparation 

In a cocktail tin, add 3-4 basil leaves and muddle.

Fill the tin with the remaining ingredients, top with ice and shake  vigorously.

Strain the cocktail and serve in Collins glass over ice


Enjoy!

 

Blueberry Grenade

Ingredients for 1 serving 

11/2 oz ASKUR  Gin

6 Blueberries

1/2 oz of fresh Lemon Juice

1/2oz Simple Syrup

1oz Sparkling Wine

Preparation 

In a cocktail tin, add 4-6 blueberries and muddle.

Fill the tin with the remaining ingredients, top with ice and shake  vigorously.

Strain the cocktail and serve in chilled coupe or champagne flute and top with sparkling wine.


Enjoy!

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