COCKTAILS
GIN-95
Ingredients for 1 serving
2 oz ASKUR 45 Gin
5 slices of Cucumber
Mint (optional)
3/4 oz Fresh Lime Juice
1/2 oz Simple Syrup
Preparation
In a cocktail Tim, add 3-5 slices if cucumber
and mint (optional) and muddle.
Fill the tin with the remaining ingredients, top with ice and shake vigorously.
Strain the cocktail and serve in stemmed glass over ice.
Enjoy !
SIX FEET APART
Ingredients for 1 serving
2 oz ASKUR 45 Gin
1 slice of Serrano Chili Pepper
1oz Fresh Blood Orange Juice
1oz Fresh Lemon Juice
3/4 oz of Simple Syrup
Preparation
In a cocktail tin, lightly muddle one slice of Serrano chili.
Fill the tin with the remaining ingredients, top with ice and shake vigorously.
Strain the cocktail and serve in a stemmed glass over ice.
Enjoy!
BASIL FUNK
Ingredients for 1 serving
2 oz ASKUR 45 Gin
3-4 Basil Leaves
3/4 oz of Lemon Juice
3/4 oz of Simple Syrup
1oz Sparkling Wine
Preparation
In a cocktail tin, add 3-4 basil leaves and muddle.
Fill the tin with the remaining ingredients, top with ice and shake vigorously.
Strain the cocktail and serve in Collins glass over ice
Enjoy!
Blueberry Grenade
Ingredients for 1 serving
11/2 oz ASKUR Gin
6 Blueberries
1/2 oz of fresh Lemon Juice
1/2oz Simple Syrup
1oz Sparkling Wine
Preparation
In a cocktail tin, add 4-6 blueberries and muddle.
Fill the tin with the remaining ingredients, top with ice and shake vigorously.
Strain the cocktail and serve in chilled coupe or champagne flute and top with sparkling wine.
Enjoy!
