COCKTAILS
GIN-95
Ingredients for 1 serving
2 oz ASKUR 45 Gin
5 slices of Cucumber
Mint (optional)
3/4 oz Fresh Lime Juice
1/2 oz Simple Syrup
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Preparation
In a cocktail Tim, add 3-5 slices if cucumber
and mint (optional) and muddle.
Fill the tin with the remaining ingredients, top with ice and shake vigorously.
​
Strain the cocktail and serve in stemmed glass over ice.
Enjoy !
SIX FEET APART
Ingredients for 1 serving
2 oz ASKUR 45 Gin
1 slice of Serrano Chili Pepper
1oz Fresh Blood Orange Juice
1oz Fresh Lemon Juice
3/4 oz of Simple Syrup
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Preparation
In a cocktail tin, lightly muddle one slice of Serrano chili.
​
Fill the tin with the remaining ingredients, top with ice and shake vigorously.
​
Strain the cocktail and serve in a stemmed glass over ice.
Enjoy!
BASIL FUNK
Ingredients for 1 serving
2 oz ASKUR 45 Gin
3-4 Basil Leaves
3/4 oz of Lemon Juice
3/4 oz of Simple Syrup
1oz Sparkling Wine
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Preparation
In a cocktail tin, add 3-4 basil leaves and muddle.
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Fill the tin with the remaining ingredients, top with ice and shake vigorously.
​
Strain the cocktail and serve in Collins glass over ice
Enjoy!
Blueberry Grenade
Ingredients for 1 serving
11/2 oz ASKUR Gin
6 Blueberries
1/2 oz of fresh Lemon Juice
1/2oz Simple Syrup
1oz Sparkling Wine
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Preparation
In a cocktail tin, add 4-6 blueberries and muddle.
​
Fill the tin with the remaining ingredients, top with ice and shake vigorously.
​
Strain the cocktail and serve in chilled coupe or champagne flute and top with sparkling wine.
Enjoy!
